This Bundt cake smells fantastic while it is baking, and taste even better! You can use whatever flavor chips you like, another good combination is chocolate chips and peanut butter chips.
Author: Tamara Marquis
This is my mother's recipe for zucchini bread. It is moist and wonderful. Everyone who tries it loves it. It's a great way to use those baseball bat sized zucchini's that are hidden in your garden!
Author: Brenda Young
What's better than banana bread -- Mocha banana bread. : )
Author: Daily Inspiration S
I am always looking for creative ways to use the fresh vegetables as they come out of the garden. This chocolate bread is always a hit and no one ever guesses that there is zucchini in it.
Author: linda hennessey
I wanted something quick and easy to make that tasted like pumpkin spice. I found this recipe on the internet and it came together quickly and easily. Definitely hit the mark for pumpkin spice taste.
Author: Judy Garcia
This is a good bread. I warm it in the microwave and spread it with honey butter.
Author: Nancy Allen
Talk about the flavors of the fall season! Pumpkin, cranberry and orange flavors make an appearance in every bite of this quick bread... and in just the right amounts. The flavor combination is amazing....
Author: Gail Herbest
This is a recipe for bread machines. I really loved this recipe. I recommend toasting to bring out the flavor. We churned our own butter in the bread machine and enjoy it on this. But, it was also great...
Author: Tiffany Bannworth @MissAnubis
Love the flavors in this bread and the apple juice glaze sends it over the top.
Author: Nancy Allen
My grand mother bake this Easter bread every year while i was growing up ,I learn from her . now that she is no longer with us, i bake this bread year round to remember her, all my friend love it , specially...
Author: Araxy Aykanian
This banana bread recipe is a variation of one by Paula Deen. I have substituted self-rising flour for ease of mixing, eliminating several ingredients, and the butterscotch morsels for pecans. My kids...
Author: Mary Beth Cauthen
I got this recipe from a friend that was a teacher. This was a favorite with everyone when this was the dessert in the cafeteria at her school. Its just too darned good not to share.
Author: donna feleppa
The original name of this cake is just Orange Cake, but I have never heard of anything like this, and thought it deserved a more descriptive name that captured everything going on in it. This sounds like...
Author: Christine Whisenhunt
This is one delicious bread...dense with a great flavor..don't take my word for it...give it a try.. I am making this in the morning again to freeze for the holidays!
Author: Cassie *
My mom was a Home Economist and raised us 4 children after my parents were divorced. She had a hand-written cookbook that had this recipe in it. I made it for the Jefferson County Fair on August 28, 2010...
Author: Judi Harris-Nulle
I love these rolls with those special holiday meals. Honey adds a touch of sweetness to these homemade yeast rolls. And topping off the Honey Cloverleaf Rolls is a mixture of poppy seeds, sesame seeds,...
Author: Leslie Speed Dutton
This is a great little recipe! Chocolate and bananas go so well together! Enjoy! * perfect size loaves for sharing!
Author: Debbie Sue
I've had this recipe for a while, but I never made it until recently. I don't know why I waited so long to make it, it is so good! It comes out soft with a delicious buttery, slightly sweet flavor. I hope...
Author: Elaine Bovender
When we would visit my Grandparents in Bay Village Ohio, I always looked forward to dinner at Miller's in Lakewood OH.. I was a little girl and they did something I always thought was fabulous... They...
Author: Sarah Genevra Thorn
How simple is this, just one pan. I love this bread, its a Holiday treat every year. Enjoy!!!!!!!!!!!
Author: Zelda Hopkins
this banana bread has a little kick in it with the rum it is extra good and all my family and friends love it
Author: Patsy Fowler
These are yummy for company. My Sister in law gave me this recipe. She is a wonderful cook. Thank you Kyla.
Author: shari wood @shariwood
This loaf turns out great every time I make it. It's like a spice cake in flavor and so pretty.
Author: Nancy Allen
This is my grandmother's recipe. Even my husband, who can't stand vegetables adores this bread. It's extremely moist and tastes wonderful grilled on a griddle.
Author: Melody L'Etoile
Delicious variation of your "run of the mill" banana breads. Very moist and didn't last long!
Author: Maureen Hudson
This is another recipe I found of my Grammie's tucked into the pages of another cookbook. It sounds wonderful and would be great for the Easter holiday or springtime brunch. This is a very light, moist...
Author: Kimberly Biegacki
Was trying something different and it really turned out well. It is a spin on a cinnamon coffee cake
Author: Stormy Stewart
This recipe is a girlfriends Favorite banana bread. It bake up on the darkside but is very good. I have also made this with white chocolate chips and reduced the cooking time to 40 minutes.
Author: susan simons
One of my cousins gave me this recipe and I'm sharing it with you all. It's so easy and simple and absolutely delicious! There are several versions of this recipe. As the liquid some people use Mountain...
Author: Bea L.
Have you have ever tried to figure out how to make cinnamon rolls like Cinnabon? Well today is your lucky day. This recipe will make 12 of the most delicious cinnamon rolls you have ever tasted!
Author: Miranda Roderick
They're called Lussekatter in Sweden. They're made for St. Lucia Day (Dec. 13) to commemorate the day St. Lucy was martyred in 304 AD for feeding Christians who were hiding in dark catacombs, using only...
Author: Vickie Parks @Northwestgal
Brought to Curious Cuisiners' April 16th meeting by Charlotte Hill.
Author: Ginny Carriera
Nothing says lovin' like real, homemade bread! Treat yourself to some of this wonderful recipe.
Author: Kimi Gaines
Students who have attended the University of British Columbia will remember the cinnamon buns served in the UBC student cafeteria. The buns are famous for their tender, delicious texture and taste. This...
Author: Elaine Douglas
This is another easy bread to make for the Holiday. So have fun.Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
I make this dough in big batches on Saturday night, then get it out early on Sunday morning to make into monkey bread, cinnamon rolls, danishes with cream cheese or fruit or anything that the mood strikes.I...
Author: Linda Mericle
I have found the ultimate muffin recipe. This is the only recipe you will need for fail-proof beautiful muffins. In my searching the science behind what makes a good muffin, I found Marcy Goldman's recipe....
Author: Deb Crane
This is a combination of a couple of recipes. The original one with the glaze was WAY too high in fat and sugar, so I used another bread recipe and the glaze from the original. Nice addition to the holiday...
Author: Mikekey *
Molasses, ginger and maple syrup are inextricably linked with early Canadian foods. This recipe is from The Canadian Cookbook.
Author: Lynn Clay
These mini loaves are so good and just the right size for gift baskets. I make them each year and add them to our sons' gift baskets.
Author: Dana Ramsey
This great recipe comes to us from Roti n Rice - with one twist; I used regular all purpose flour instead of bread flour as her recipe calls for. This results in a more cakey and less breadlike kuchen....
Author: chris elizondo
This was good with pork chops, but would also be great for breakfast. You can, of course, use regular raisins (or even currants), but I like the mellow flavor of golden raisins. I bake a loaf of bread...
Author: Maureen Martin
This is one of those delicious fall recipes that fill the house with a wonderful, spicy fragrance. So good on a cold, crisp day to bite into all that warm, spicy goodness! I developed this combination...
Author: Stephanie Morris
My family loves my Banana Nut Bread because it is so moist. I used a recipe that came from Cooking Light Magazine for years, but lost it and could not find it on their web site. So, I just winged it. I...
Author: Kathryn Vernoy
this is a nice bread for the holidays, it's very moist , and a nice change from other nut breads.
Author: donna clark
These sweet cheese bicuits are great served with spicy BBQ. Some claim this is the Jim n Nicks recipe. This I don't know for sure but they are very close. Hope you enjoy!
Author: Diane Atherton
If I can find a shortcut to baking or cooking....you can believe I will find it! This bread may be easy to make....but big on taste! *Google pic*
Author: Sandy Griffith
This recipe came from the high school where my mother taught Home Economics. It is tried and true. Makes delicious dinner rolls or cinnamon rolls. This is the first yeast bread recipe I ever made.
Author: Barbara Wright